[Pramāṇa](https://indike.org/pramana/) › [Indian literature](https://indike.org/pramana/in) › [Buddhist Literature](https://indike.org/pramana/in.bauddha) › [Taishō Tripiṭaka (Chinese Buddhist canon)](https://indike.org/pramana/in.bauddha.taisho) › [俱舍論記](https://indike.org/pramana/in.bauddha.taisho.1821) › 6.131 # 俱舍論記 6.131 俱舍論記 6.131 - **Language:** Classical Chinese ### [6.131](https://indike.org/pramana/in.bauddha.taisho.1821.6.131) 「毘婆沙師至名異熟因」者，答。毘婆沙師，因是善惡、果是無記，異類而熟是異熟義。謂異熟因唯異類熟。俱有、相應、同類、遍行因唯同類熟。能作一因，兼同、異熟。故唯此一名異熟因。 > Regarding "The Vaibhāṣikas \[say\]... is called the cause of maturation": this is the answer. For the Vaibhāṣikas, the cause is wholesome or unwholesome, while the fruit is indeterminate; ripening as a different category (vi-pac) is the meaning of vipāka. That is, the cause of maturation ripens only as a different category. Coexistent, associated, similar, and universal causes ripen only as the same category. The efficient cause (kāraṇa-hetu) alone combines both same-category and different-category ripening. Therefore, only this one is called the cause of maturation. > — English (machine translation) (machine translation) - [Previous: 6.130](https://indike.org/pramana/in.bauddha.taisho.1821.6.130) - [Next: 6.132](https://indike.org/pramana/in.bauddha.taisho.1821.6.132) - [Up: 6](https://indike.org/pramana/in.bauddha.taisho.1821.6) ## Translations (1) - [English (machine translation)](https://indike.org/pramana/in.bauddha.taisho.1821~en-mt.6.131) — English, machine translation ## Linked texts (3) - [俱舍論疏](https://indike.org/pramana/in.bauddha.taisho.1822.6.154) — Classical Chinese - [俱舍論頌疏論本](https://indike.org/pramana/in.bauddha.taisho.1823.6.40) — Classical Chinese - [阿毘達磨俱舍論](https://indike.org/pramana/in.bauddha.sanskrit.darsana.abhidharma.abhidharmakosa!bhasya*zh-xuanzang.6.22) — Classical Chinese --- Source: [https://indike.org/pramana/in.bauddha.taisho.1821.6.131](https://indike.org/pramana/in.bauddha.taisho.1821.6.131) · Pramāṇa