<!-- Pramāṇa, a library of Indian primary sources · https://indike.org/pramana/in.bauddha.taisho.2016~en-mt.79.9 -->

[Pramāṇa](https://indike.org/pramana/) › [Indian literature](https://indike.org/pramana/in) › [Buddhist Literature](https://indike.org/pramana/in.bauddha) › [Taishō Tripiṭaka (Chinese Buddhist canon)](https://indike.org/pramana/in.bauddha.taisho) › [宗鏡錄](https://indike.org/pramana/in.bauddha.taisho.2016) › [English (machine translation)](https://indike.org/pramana/in.bauddha.taisho.2016~en-mt) › 79.9

# 宗鏡錄 79.9

English (machine translation) 79.9

- **Language:** English

### [79.9](https://indike.org/pramana/in.bauddha.taisho.2016~en-mt.79.9)

Answer: Although the six faculties and six objects differ in parting and meeting, they are all transformations of consciousness-only. The nature of taste is fundamentally empty. Were it not for consciousness, who would know salty or bland? An ancient master said: "One only eats the nimittabhāga; the original substance (bimbamātra) remains as it is."

- [Previous: 79.8](https://indike.org/pramana/in.bauddha.taisho.2016~en-mt.79.8)
- [Next: 79.10](https://indike.org/pramana/in.bauddha.taisho.2016~en-mt.79.10)
- [Up: 79](https://indike.org/pramana/in.bauddha.taisho.2016~en-mt.79)

## Linked texts (1)

- [宗鏡錄](https://indike.org/pramana/in.bauddha.taisho.2016.79.9) — Classical Chinese

---
Source: [https://indike.org/pramana/in.bauddha.taisho.2016~en-mt.79.9](https://indike.org/pramana/in.bauddha.taisho.2016~en-mt.79.9) · Pramāṇa
