[Pramāṇa](https://indike.org/pramana/) › [Indian literature](https://indike.org/pramana/in) › [Buddhist Literature](https://indike.org/pramana/in.bauddha) › [Taishō Tripiṭaka (Chinese Buddhist canon)](https://indike.org/pramana/in.bauddha.taisho) › [諸經要集](https://indike.org/pramana/in.bauddha.taisho.2123) › 20.49 # 諸經要集 20.49 諸經要集 20.49 - **Language:** Classical Chinese ### [20.49](https://indike.org/pramana/in.bauddha.taisho.2123.20.49) 又雜阿含經云。不應食五辛。何等為五。一者木葱。二者革葱。三者蒜。四者興渠。五者蘭葱。又梵網經云。若佛子不得食五辛。大蒜革葱慈葱蘭葱興渠。是五種不得食。 > Also, the Saṃyuktāgama states: “One should not eat the five pungent roots. What are the five? The first is wooden scallion; the second is leather scallion; the third is garlic; the fourth is asafoetida; the fifth is orchid scallion.” Also, the Brahmajāla-sūtra states: “If one is a disciple of the Buddha, one must not eat the five pungent roots: garlic, leather scallion, compassionate scallion, orchid scallion, and asafoetida. These five kinds must not be eaten.” > — English (machine translation) (machine translation) - [Previous: 20.48](https://indike.org/pramana/in.bauddha.taisho.2123.20.48) - [Next: 20.50](https://indike.org/pramana/in.bauddha.taisho.2123.20.50) - [Up: 20](https://indike.org/pramana/in.bauddha.taisho.2123.20) ## Translations (1) - [English (machine translation)](https://indike.org/pramana/in.bauddha.taisho.2123~en-mt.20.49) — English, machine translation ## Linked texts (1) - [略諸經論念佛法門往生淨土集卷上](https://indike.org/pramana/in.bauddha.taisho.2826.1.23) — Classical Chinese --- Source: [https://indike.org/pramana/in.bauddha.taisho.2123.20.49](https://indike.org/pramana/in.bauddha.taisho.2123.20.49) · Pramāṇa