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# 一切經音義 3.60

一切經音義 3.60

- **Language:** Classical Chinese

### [3.60](https://indike.org/pramana/in.bauddha.taisho.2128.3.60)

淳熟（上時倫反俗字也正從\[高/((卄\*├)/干)\]作\[泳-永+(高/((卄\*├)/干))\]廣雅淳漬也𦒱聲清也說文從水作\[泳-永+(高/((卄\*├)/干))\]盝也盝音淥下常陸反𦒱聲熟成也方言熟爛也說文食餁也從丮\[高/((卄\*├)/干)\]聲也餁音而枕反丮音戟\[高/((卄\*├)/干)\]音時倫反今通作孰或下從灬作熟皆隸書從省變體也竝通灬音慓）。

> 淳熟 (the upper character is \*shí\* + \*lún\* \[fanqie: chún\]; it is a popular character; the standard form takes \[高/((卄\*├)/干)\] as \[泳-永+(高/((卄\*├)/干))\]; the Guangya says: "'Chún' means to soak or steep." The Kaosheng says: "Pure." The Shuowen jiezi says that with the water radical it is written as \[泳-永+(高/((卄\*├)/干))\], meaning to drain; 'lù' (盝) is \*lù\* \[fanqie\]. The lower character is \*cháng\* + \*lù\* \[fanqie: shú\]; the Kaosheng says: "Ripened or completed." The Fangyan says: "Thoroughly cooked." The Shuowen jiezi says: "Food properly cooked; derived from 'ji' (丮) with \[高/((卄\*├)/干)\] as phonetic." 'Rèn' (餁) is \*ér\* + \*zhěn\* \[fanqie\]; 'ji' (丮) is \*jí\* \[fanqie\]; \[高/((卄\*├)/干)\] is \*shí\* + \*lún\* \[fanqie\]. Nowadays it is commonly written as 孰, or with the four dots of fire (灬) below as 熟, both being reduced variant forms of clerical script; both are acceptable. '灬' is pronounced \*piāo\*).  
> — English (machine translation) (machine translation)

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## Translations (1)

- [English (machine translation)](https://indike.org/pramana/in.bauddha.taisho.2128~en-mt.3.60) — English, machine translation

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Source: [https://indike.org/pramana/in.bauddha.taisho.2128.3.60](https://indike.org/pramana/in.bauddha.taisho.2128.3.60) · Pramāṇa
