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# Ashtangahridayasamhita 278

Aṣṭāṅgahṛdayasaṃhitā 278

- **Language:** Sanskrit

### [278](https://indike.org/pramana/in.med.samhita.astangahrdaya.278)

rakta-pitta-kaphotkledi śuktaṃ vātānulomanam |  
bhṛśoṣṇa-tīkṣṇa-rūkṣāmlaṃ hṛdyaṃ ruci-karaṃ saram || 76 ||

> Fermented liquor irritates blood, bile, and phlegm, normalises wind,  
> is intensely hot, sharp, dry, and sour, wholesome for the heart, appetising, and laxative; || 76  
> — English (machine translation) (machine translation)

### [278.v](https://indike.org/pramana/in.med.samhita.astangahrdaya.278.v)

5.76dv hṛdyaṃ ruci-karaṃ param

> beneficial for the heart and exceedingly appetite-stimulating.  
> — English (machine translation) (machine translation)

## Translations (1)

- [English (machine translation)](https://indike.org/pramana/in.med.samhita.astangahrdaya~en-mt.278) — English, machine translation

## Commentaries (1)

- [Sarvāṅgasundarā](https://indike.org/pramana/in.med.samhita.astangahrdaya!arunadatta.1.5.212.1) — Aruṇadatta, Sanskrit

## Linked texts (3)

- [Āyurvedamahodadhi (Annapānavidhi section)](https://indike.org/pramana/in.med.sangraha.ayurvedamahodadhi.424) — Suṣeṇa, Sanskrit
- [Annapānavidhi](https://indike.org/pramana/in.med.pathya.annapanavidhi.19.15) — Suṣeṇa, Sanskrit
- [Dravyaguṇasaṃgraha](https://indike.org/pramana/in.med.nighantu.dravyaguna.dravyagunasamgraha.12.25) — Cakrapāṇidatta, Sanskrit

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Source: [https://indike.org/pramana/in.med.samhita.astangahrdaya.278](https://indike.org/pramana/in.med.samhita.astangahrdaya.278) · Pramāṇa
