[Pramāṇa](https://indike.org/pramana/) › [Indian literature](https://indike.org/pramana/in) › [Medicine](https://indike.org/pramana/in.med) › [Early and ascribed compendia](https://indike.org/pramana/in.med.samhita) › [Ashtangahridayasamhita](https://indike.org/pramana/in.med.samhita.astangahrdaya) › 334 # Ashtangahridayasamhita 334 Aṣṭāṅgahṛdayasaṃhitā 334 - **Language:** Sanskrit ### [334](https://indike.org/pramana/in.med.samhita.astangahrdaya.334) kukūla-karpara-bhrāṣṭra-kandv-aṅgāra-vipācitān | eka-yonīō̃ laghūn vidyād apūpān uttarottaram || 42 || > Cooked in hot ash, on an earthen shard, in an iron pan, in an oven, and on embers, / cakes made of identical ingredients should be known as increasingly lighter in this order. // 42 > — English (machine translation) (machine translation) ### [334.v](https://indike.org/pramana/in.med.samhita.astangahrdaya.334.v) 6.42av kukūla-kharpara-bhrāṣṭra- 6.42bv -kaṭv-aṅgāra-vipācitān 6.42dv > Baked in chaff-fire, on an earthen potsherd, in a frying pan, or over hot embers; / but pastries \[are heavier\] in succeeding order. > — English (machine translation) (machine translation) ## Translations (1) - [English (machine translation)](https://indike.org/pramana/in.med.samhita.astangahrdaya~en-mt.334) — English, machine translation ## Linked texts (3) - [Aṣṭāṅgasaṃgraha](https://indike.org/pramana/in.med.samhita.astangasamgraha.7.64) — Vāgbhaṭa, Sanskrit - [Āyurvedamahodadhi (Annapānavidhi section)](https://indike.org/pramana/in.med.sangraha.ayurvedamahodadhi.569) — Suṣeṇa, Sanskrit - [Bhojanakutūhala](https://indike.org/pramana/in.med.pathya.bhojanakutuhala.7.p108) — Raghunātha, Sanskrit --- Source: [https://indike.org/pramana/in.med.samhita.astangahrdaya.334](https://indike.org/pramana/in.med.samhita.astangahrdaya.334) · Pramāṇa