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# Ashtangasamgraha 17.4

Aṣṭāṅgasaṃgraha 17.4

- **Language:** Sanskrit

### [17.4](https://indike.org/pramana/in.med.samhita.astangasamgraha.17.4)

tatra dravyaṃ gurukaṭhinaviśadamandasāndrasthūlasthiragandhaguṇabahulaṃ pārthivaṃ upacayagauravasaṅghātasthairyakaram ||  
  
tataścod vṛtya parisrāvya harītakīkvāthāmladadhipratīvāpaṃ vipācayet ||  
  
nājīrṇabhīruvamitaśiraḥkarṇākṣiśūlinām |  
  
nātyuṣṇaśītavātābhre nāsampūrṇāṃ ca nīlikām ||

> There, an earthy substance abounds in the qualities of heavy, hard, non-slimy, dull, dense, gross, stable, and smell; it produces nourishment, heaviness, cohesion, and firmness.  
> Then, having taken it out and strained it, one should cook it with an addition of harītakī decoction and sour curd.  
> Not for those suffering from indigestion, the timid, those who have vomited, those with pain in the head, ears, or eyes;  
> nor when it is excessively hot, cold, windy, or cloudy, nor when the nīlikā is incomplete.  
> — English (machine translation) (machine translation)

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## Translations (1)

- [English (machine translation)](https://indike.org/pramana/in.med.samhita.astangasamgraha~en-mt.17.4) — English, machine translation

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Source: [https://indike.org/pramana/in.med.samhita.astangasamgraha.17.4](https://indike.org/pramana/in.med.samhita.astangasamgraha.17.4) · Pramāṇa
