[Pramāṇa](https://indike.org/pramana/) › [Indian literature](https://indike.org/pramana/in) › [Medicine](https://indike.org/pramana/in.med) › [Early and ascribed compendia](https://indike.org/pramana/in.med.samhita) › [The Compendium of Caraka](https://indike.org/pramana/in.med.samhita.caraka) › 6.4.35 # The Compendium of Caraka 6.4.35 Carakasaṃhitā 6.4.35 - **Language:** Sanskrit ### [6.4.35](https://indike.org/pramana/in.med.samhita.caraka.6.4.35) mandāgneramlasātmyāya tat sāmlamapi kalpayet/ &dāḍimāmalakairvidvānamlārthaṃ cānudāpayet// &\`dāḍimāmalakau' iti pā-. śāliṣaṣṭikanīvārakoradūṣapraśāntikāḥ/ śyāmākaśca priyaṅguśca bhojanaṃ raktapittinām// > For one with low digestive fire and accustomed to sour things, he should prepare it sour as well; > and for the sake of sourness, the wise practitioner should also add pomegranate and āmalaka. > Śāli, ṣaṣṭika, nīvāra, koradūṣa, and praśāntikā, > as well as śyāmāka and priyaṅgu, are food for sufferers of bleeding disorder. > — English (machine translation) (machine translation) - [Previous: 6.4.34](https://indike.org/pramana/in.med.samhita.caraka.6.4.34) - [Next: 6.4.37](https://indike.org/pramana/in.med.samhita.caraka.6.4.37) - [Up: 6.4](https://indike.org/pramana/in.med.samhita.caraka.6.4) ## Translations (1) - [English (machine translation)](https://indike.org/pramana/in.med.samhita.caraka~en-mt.6.4.35) — English, machine translation ## Linked texts (1) - [Cakradatta (Cikitsāsaṅgraha)](https://indike.org/pramana/in.med.sangraha.cakradatta.9.8) — Cakrapāṇidatta, Sanskrit --- Source: [https://indike.org/pramana/in.med.samhita.caraka.6.4.35](https://indike.org/pramana/in.med.samhita.caraka.6.4.35) · Pramāṇa