Agnipurana 280
English (machine translation) 280
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Contents
280.1
Dhanvantari said: / I shall state the characteristics of tastes and so forth; listen to the qualities of medicines. / A person who understands taste, potency, and post-digestive effect can protect kings and others.
280.2
Sweet, sour, and salty tastes are declared to be born of Soma; / pungent, bitter, and astringent tastes are fiery, O mighty-armed one.
280.3
The post-digestive effect of a substance is threefold, consisting of pungent, sour, and sweet. / Potency is declared to be twofold: hot and cold.
280.4
And the specific potency of medicinal plants is inexplicable, O best of the twice-born. / Sweet, astringent, and bitter tastes
280.5
are taught to be cold in potency, while the remaining ones are proclaimed to be hot. / Among them, guḍūcī, though bitter, is hot due to its superior potency.
280.6
Likewise pathyā, though astringent, is hot, O giver of honor; / meat also, though sweet, is declared to be hot.
280.7
Salty and sweet tastes are taught to have sweet post-digestive effects; / sour is hot, and the rest have pungent post-digestive effects.
280.8
When potency and post-digestive transformation are inverted, the decision is based on specific action (prabhāva); / thus honey, though sweet, is taught to be pungent in post-digestive effect.
280.9
One should boil sixteen times [as much water], and drink four times [as much as] the substance.
280.9.p1
[Footnote]
280.9.p2
1. 'Yavakṣaudram' in manuscript kha. / [page 39]
280.9_2
This is the formulation of a decoction where no specific rule has been declared.
280.10
The decoction water in cooking unctuous substance should be fourfold; / having taken equal substance to substance, the wise one should add the unctuous substance.
280.11
One should then add a fourth part of the unctuous substance of the substance's measure; / and that which is substance devoid of water becomes the unctuous substance.
280.12
The cooking of unctuous substances is declared to be [done] when the medicinal paste rolls together into a ball; / its equality, O Suśruta, becomes likewise for an electuary.
280.13
A clear decoction with little medicine and an astringent drink are as described; / an akṣa is declared for a powder, and four palas for a decoction.
280.14
This is considered the middling dose; there is no fixed determination of dose; / observing age, season, strength, digestive fire, region, substance, and disease,
280.15
the formulation of the dosage should be made, O fortunate one. / Gentle tastes there are generally to be known as increasing the bodily tissues.
280.16
Sweet tastes especially are to be known as increasing the bodily tissues. / A substance that possesses qualities equal to the humors and bodily tissues
280.17
is to be known as producing their increase, while one of opposite qualities brings about their decrease. / Three supporting pillars are declared in this body, O best of men:
280.18
food, sexual intercourse, and sleep; one must always take care in these; / through non-practice or excessive practice one would meet total ruin.
280.19
Nourishment is to be given to the emaciated; reduction for the obese body; / preservation for the middling body—three divisions of bodies are recognized.
280.19.p1
[Footnote]
280.19.p2
1. 'And in the cooking of an unctuous substance, that quality' in manuscript kha.
280.19.p3
2. 'Its equality also becomes as it is, O Suśruta' in manuscript kha. / [page 40]
280.20
Two treatments are declared: nourishing or depletive. / One should eat wholesome food, eat measured food, and eat when previous food is digested.
280.21
The preparation of herbs is fivefold, O best of men: / fresh juice, paste, decoction, cold infusion, and hot infusion.
280.22
Fresh juice should be known as obtained by pressing; paste comes from churning [or grinding]; / decoction is known as boiled; cold infusion is what has stood overnight;
280.23
that which is instantly boiled and filtered is called a hot infusion. / The operations are remembered to be one hundred and sixty in addition.
280.24
He who knows this would indeed be unconquerable, skilled in bodily wrestling. / Purity of food is for the sake of the digestive fire; the digestive fire is the root of men's strength.
280.25
One should consume triphalā with rock salt, O good king, as it imparts complexion; / and wild meat broth with rock salt, curd, milk, and pippalī.
280.26
A man should make an excess of bodily fluid equal, or if he has an excess of vāta. / Massage is prescribed in the summer, and equally extensive in the dewy season;
280.27
it should be known as moderate in spring, and intense massage in summer. / First the skin should be massaged, and immediately after, the limb.
280.28
In bodies having tendons and blood, the bone appears as if fleshy; / the shoulders, the arms, and likewise here the shanks with the knees,
280.29
the wise one should massage like an enemy, and the collarbones and chest as before; / and pressing firmly upon all the joints of the limbs,
280.30
he should extend the joints of the limbs, but not with sudden jerk or out of order. / A man should not exert himself when food is undigested, nor after eating or drinking.
280.31
At the fourth part of the day, but after half a prahara,
280.31.p1
[page 41]
280.31_2
exercise should not be done; one should bathe once with cold water.
280.32
Warm water dispels exhaustion; one should not hold the breath with the chest. / Exercise destroys kapha, and massage destroys vāta;
280.33
bathing destroys excess pitta, and at the end of it sunshine is pleasant. / In heat, toil, exertion and the like, people are secure exercises.
280.33.p1
Thus ends the two hundred and eightieth chapter in the great Agni Purāṇa, named 'Characteristics of Tastes and the Rest'.
280.33.p3
Now begins the two hundred and eighty-first chapter.
280.33.p4
Arbori-horticulture (Vṛkṣāyurveda).
Other recensions (1)
- Agnipurāṇa (Nag Publishers edition, Delhi) — Sanskrit
Linked texts (1)
- Agnipurāṇa — Vyāsa, Sanskrit