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A History of Agriculture in India v1.c44.s2.t2: II. Cultivated Plants Introduced into India from Africa

A History of Agriculture in India v1.c44.s2.t2

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English

II. Cultivated Plants Introduced into India from Africa

v1.c44.s2.t2.1

CEREALS

v1.c44.s2.t2.2

*Eleusine coracana* (Linn.) Gaertn., Finger-millet, *Ragi* *Pennisetum typhoides* (Burm. f.) Stapf & C.E. Hubb. [*some consider it to be P. americanum* (Linn. ) Schum.], Pearlmillet, *Bajra* *Sorghum bicolor* (Linn.) Moench, Sorghum, *Jowar*

v1.c44.s2.t2.3

PULSES

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*Vigna unguiculata* (Linn.) Walp., Cowpea, *Lobia*, *Chowli*

v1.c44.s2.t2.5

OILSEEDS

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*Ricinus communis* Linn., Castor, *Arind* *Sesamum indicum* Linn., Sesamum, *Til*

v1.c44.s2.t2.7

VEGETABLES

v1.c44.s2.t2.8

*Abelmoschus esculentus* (Linn.) Moench, Okra, *Bhindi*

v1.c44.s2.t2.9

FODDER CROPS

v1.c44.s2.t2.10

*Panicum maximum* Jacq., Guinea-grass, *Gini-ghas* *Pennisetum purpureum* Schum., Elephant-grass, Napier-grass

v1.c44.s2.t2.11

BEVERAGES

v1.c44.s2.t2.12

*Coffea arabica* Linn., Coffee, *Kafi*