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A History of Hindu Chemistry from the Earliest Times to the Middle of the Sixteenth Century A.D. v1.c10.t4: Earth

A History of Hindu Chemistry from the Earliest Times to the Middle of the Sixteenth Century A.D. v1.c10.t4

Language
English

Earth

v1.c10.t4.1

“1. Earth, which besides qualities common to most substances (as number, quantity, individuality, conjunction, disjunction, priority, posteriority, gravity, fluidity and faculty of velocity and of elasticity), has colour, savour, odour and feel or temperature. Its distinguishing quality is smell; and it is succinctly defined as a substance odorous. In some instances, as in gems, the smell is latent: but it becomes manifest by calcination.

v1.c10.t4.2

“It is eternal, as atoms; or transient, as aggregates. In either, those characteristic qualities are transitory, and are maturative, as affected by light and heat: for by union with it, whether latent or manifest, form, colour, taste, smell and temperature are in earth of any sort annulled, and other colour etc. introduced.

v1.c10.t4.3

“Aggregates or products are either organised bodies, or organs of perception, or unorganic masses.

v1.c10.t4.4

“Organised earthly bodies are of five sorts. The organ of smell is terreous. Unorganic masses are stones, lumps of clay, etc. The union of integrant parts is hard, soft or cumulative as stones, flowers, cotton, etc.

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