<!-- Pramāṇa, a library of Indian primary sources · https://indike.org/pramana/ins.science.ray-1956.c15.64 -->

[Pramāṇa](https://indike.org/pramana/) › [Studies](https://indike.org/pramana/ins) › [Science, technology and education](https://indike.org/pramana/ins.science) › [History of Chemistry in Ancient and Medieval India, Incorporating the History of Hindu Chemistry by Acharya Prafulla Chandra Ray](https://indike.org/pramana/ins.science.ray-1956) › c15.64

# History of Chemistry in Ancient and Medieval India, Incorporating the History of Hindu Chemistry by Acharya Prafulla Chandra Ray c15.64

History of Chemistry in Ancient and Medieval India, Incorporating the History of Hindu Chemistry by Acharya Prafulla Chandra Ray c15.64

- **Language:** English

### [c15.64](https://indike.org/pramana/ins.science.ray-1956.c15.64)

Kautilya gives instances of acids in liquid form, e.g curds, acids prepared from grains and the like (evidently by fermentation). (95)

- [Previous: c15.63](https://indike.org/pramana/ins.science.ray-1956.c15.63)
- [Next: c15.65](https://indike.org/pramana/ins.science.ray-1956.c15.65)
- [Up: c15](https://indike.org/pramana/ins.science.ray-1956.c15)

---
Source: [https://indike.org/pramana/ins.science.ray-1956.c15.64](https://indike.org/pramana/ins.science.ray-1956.c15.64) · Pramāṇa
