大乘法苑義林章 4.11
大乘法苑義林章 4.11
- Language
- Classical Chinese
4.11
四食，合以五門分別：一辨名、二出體、三顯相、四廢立、五諸門。
The four foods are distinguished through five sections in total: 1. distinguishing the names; 2. identifying the essence; 3. revealing the characteristics; 4. justification and classification; 5. various categories.
Translations (1)
- English (machine translation) — English, machine translation