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一切經音義 62.403

一切經音義 62.403

Language
Classical Chinese

62.403

多釀(孃亮反淮南子云醞釀而成說文云醞得酒曰釀從酉襄聲也)。

Brew much [多釀]: (niang + liang [niàng]). The Huainanzi states: 'Fermented and brewed to completion.' The Shuowen states: 'Wine obtained by fermentation is called niàng.' It is formed with 'vessel/wine' [酉] as radical and xiāng [襄] as phonetic.

English (machine translation) (machine translation)

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