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一切經音義 81.217

一切經音義 81.217

Language
Classical Chinese

81.217

荳[卄/(冠-寸+ㄆ)](上音豆下訶搆反南方異物志云荳䓻辛香可食出交阯郡古今正字二字並從草豆䓻皆聲)。

荳[卄/(冠-寸+ㄆ)] (Cardamom: the upper character is pronounced dòu; the lower character is [kòu], [fanqie] 訶搆. The Nanfang yiwu zhi states: "Cardamom is pungent and fragrant and can be eaten; it is produced in Jiaozhi commandery." The Gujin zhengzi says both characters are written with the grass radical, with dòu and kòu serving as their respective phonetics).

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