Rasamanjari 6.17

6.17

dadhyājyagavyaṃ takraṃ vā kṣīraṃ vājaṃ prayojayet /
vyañjanair mṛtapakvaiśca nātikṣārair ahiṅgukaiḥ //

or one should administer cow curd, cow ghee, buttermilk, or goat's milk,
with cooked vegetable dishes prepared softly, not excessively alkaline, and without asafoetida,