Ashtangasamgraha 7.31

7.31

phalāni guṇavadvidyāt kākāṇḍolātmaguptayoḥ |

kuśāmraśimbī madhurā vātapittaharā himā ||

siddhaṃ sarpirjayatyetadyakṣmaṇaḥ saptakaṃ balam ||

snehastatra punaḥ samyak praṇeyaḥ siddhimicchatā ||

One should know that the fruits of kākāṇḍola and ātmaguptā are endowed with qualities; / kuśāmraśimbī is sweet, removes vāta and pitta, and is cooling. // The prepared ghee overcomes this seven-fold strength of consumption. // Unctuous substance should be administered properly again there by one desiring success.