The Compendium of Caraka 1.26.84_5

1.26.84_5

tadeva nikucaṃ pakvaṃ na māṣasūpaguḍasarpirbhiḥ sahopayojyaṃ vairodhikatvāt /tathā+āmrāmrātakamātuluṅganikucakaramardamocadantaśaṭhabadarakośāmrabhavyajāmbavakapitthatintiḍīkapārāvatākṣoḍapanasanālikeradāḍimāmalakānyevaṃprakārāṇi cānyāni dravyāṇi sarvaṃ cāmlaṃ dravamadravaṃ ca payasā saha viruddham /

That same ripe nikuca should not be consumed together with black gram soup, jaggery, and ghee, because of incompatibility. Likewise, mango, āmrātaka, citron, nikuca, karamarda, moca, dantaśaṭha, jujube, kośāmra, bhavya, rose-apple, kapittha, tamarind, pārāvata, walnut, jackfruit, coconut, pomegranate, āmalaka, and other substances of this kind, and all sour things, whether liquid or non-liquid, are incompatible with milk.