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Cakradatta (Cikitsasangraha) 6.21

Cakradatta (Cikitsāsaṅgraha) 6.21

Language
Sanskrit

6.21

kṣīrapākavidhānena kāñjikasyāpi sādhanam .
7hiṅgubhāgo bhavedeko vacā ca dviguṇā bhavet .. 21 ..

The preparation of this sour fermented gruel is also done according to the method of milk decoction.
There should be one part of asafetida, and two parts of vacā; // 21

English (machine translation) (machine translation)

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