Cakradatta (Cikitsasangraha) 63.71

63.71

14cāṅgerīsvarase sarpiśchāgakṣīrasame pacet .
kapitthavyoṣasindhūtthasamaṅgotpalabālakaiḥ .. 71 ..

In cāṅgerī juice, one should cook clarified butter with an equal amount of goat's milk, / along with kapittha, three pungents, rock salt, samaṅgā, utpala, and bālaka,