Cakradatta (Cikitsasangraha) 9.75

9.75

atrāpi mudrayā pāko nistvacaṃ niṣkulīkṛtam .
13pañcāśacca palaṃ svinnaṃ kūṣmāṇḍātprasthamājyataḥ .. 74 ..

Here too, cooking is done by sealing [the pot]; peeled, deseeded,
and fifty palas steamed from kūṣmāṇḍa, with a prastha of clarified butter.