Cakradatta (Cikitsasangraha) 5.20

English (machine translation) 5.20

Language: English

5.20

An eggplant fruit steamed with the alkaline water of ghoṣā,
fried in clarified butter, and combined with jaggery—he who consumes this with devotion // 20

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Cakradatta (Cikitsāsaṅgraha) — Cakrapāṇidatta, Sanskrit