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A History of Agriculture in India v1.c16.15

A History of Agriculture in India v1.c16.15

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English

v1.c16.15

There is no doubt that the domestication of goats, sheep and zebu cattle took place in Baluchistan. According to Carl Sauer, the hearths of domestication are to be sought in areas of marked diversity of animals, where there was a large reservoir of genes to be sorted out and recombined. So far as the above-mentioned animals are concerned, Baluchistan was such an area.