A History of Agriculture in India v1.c8.s2.t2.2
A History of Agriculture in India v1.c8.s2.t2.2
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v1.c8.s2.t2.2
The black soil areas have, generally, a high degree of fertility, though some, mainly in the uplands, are of low productivity. The soils on the slopes and the uplands are somewhat sandy, but those in the broken country between the hills and the plains are darker, deeper and richer, and are constantly enriched by deposits washed down from the hills.