A History of Agriculture in India v2.c72.s15.7
A History of Agriculture in India v2.c72.s15.7
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v2.c72.s15.7
FIG. 30. Crops introduced by the Portuguese into India. 1. Tobacco (*Nicotiana tabacum*); 2. Chillies (*Capsicum annuum*); 3. Potato (*Solanum tuberosum*); 4. Groundnut (*Arachis hypogaea*); 5. Amaranth (*Amaranthus caudatus*).