A History of Hindu Chemistry from the Earliest Times to the Middle of the Sixteenth Century A.D. v1.c11.t28.5
A History of Hindu Chemistry from the Earliest Times to the Middle of the Sixteenth Century A.D. v1.c11.t28.5
- Language
- English
v1.c11.t28.5
(1) Green vitriol. (2) Stibnite. (3) namely, black pepper, long pepper and dry ginger. (4) Echites caryophyllata, Rox.
Linked texts (1)
- Rasaratnasamuccaya — Vāgbhaṭa (alchemist), Sanskrit