A History of Hindu Chemistry from the Earliest Times to the Middle of the Sixteenth Century A.D. v1.c12.t2.15
A History of Hindu Chemistry from the Earliest Times to the Middle of the Sixteenth Century A.D. v1.c12.t2.15
- Language
- English
v1.c12.t2.15
Mica, heated seven times and plunged into sour gruel or cow's urine or decoction of the chebulic myrobalans or cow's milk, is freed from all impurities. 17-18
Linked texts (1)
- Rasaratnasamuccaya — Vāgbhaṭa (alchemist), Sanskrit