History of Chemistry in Ancient and Medieval India, Incorporating the History of Hindu Chemistry by Acharya Prafulla Chandra Ray c27.s1.16
History of Chemistry in Ancient and Medieval India, Incorporating the History of Hindu Chemistry by Acharya Prafulla Chandra Ray c27.s1.16
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c27.s1.16
*Mākshika*, repeatedly steeped in honey, oil of the seeds of *Ricinus communis*, urine of the cow, clarified butter and the extract of the bulbous root of *Musa sapientum*, and gently roasted in a crucible, yields an essence in the shape of copper.