སྦྱར་བ་བརྒྱ་པ 9

9

and poured into the ears, removes ear pain. / Vāsā, nimba, paṭola, parpaṭaka, picumarda, cavya, dāruharidrā, / mustā, tikta, puṣkaramūla, kaṇṭakārī, trikaṭu, trāyamāṇā, and candana / prepared in ghṛta are praised for afflictions arising above and below, / pain of the nose and eyes, / skin diseases, jvara, internal abscesses, pain of vraṇa, eye diseases, and cataracts. / Dāruharidrā, viḍaṅga, nimba, parpaṭa, pippalī, kaṇṭakārī, yaṣṭīmadhu, / trāyamāṇā, katukā, triphalā, tikta, vāsā, paṭola, and red mustā: / their powder boiled and prepared in ghṛta is beneficial for the eyes, / for disorders arising from pitta and blood, cataracts, timira, and diseases of the upper body. / Roots of white eraṇḍa, vacā, / śatapuṣpā, bṛhatī fruits, and furthermore / walnut fruits prepared with milk / conquer timira, diseases of the upper parts and main organs, and others. / The second [section], Eradication of Pain, is completed. // Ashes of conch shell and muṣkaka burned with flames of fire are placed in a vessel; / boiled again with water, the ashes [prepared] according to the ghee ritual: / by fumigation with that preparation, vraṇa, inflamed ulcers, swellings, pustules, vessel diseases, / various skin eruptions of the perineum, and chronic neck diseases [are healed]. / Yaṣṭīmadhu together with dāruharidrā, sarala, utpala, / priyaṅgu, white tuttha, and candana / should be boiled and prepared with ghee and milk; / it conquers vraṇa, pain, and burning sensations. / Jātī, nimba, paṭola, pāṭhā, katukā, dāruharidrā, haridrā, / mañjiṣṭhā, guḍūcī, harītakī, puṣkaramūla, beeswax, gairika, yaṣṭīmadhu, and karañja / prepared in ghee heal minor mouth sores, vital-point pain, vascular disease, / shifting ulcers associated with disorders or pain, and sinus tracts. / The third [section], Eradication of Pain, is completed. // White marica