妙法蓮華經玄義 9.25
妙法蓮華經玄義 9.25
- Language
- Classical Chinese
9.25
復約五味,分別少多:乳教兩種四門;酪教一種四門;生蘇四種四門;熟蘇三種四門;此經一種四門(云云)。
Furthermore, distinguishing their greater or lesser distribution according to the five flavors: the teaching of milk has two kinds of four gates; the teaching of curds has one kind of four gates; raw curd has four kinds of four gates; cooked curd has three kinds of four gates; this sūtra has one kind of four gates (and so forth).
Translations (1)
- English (machine translation) — English, machine translation