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瑜伽論記 17.302

瑜伽論記 17.302

Language
Classical Chinese

17.302

第四明愛味等至。於中,先明味定三相;後明上下地法起通局。

Fifth, explaining the attainment of tasting attachment. Herein, first the three characteristics of tasting absorption are explained; later the arising, universal or restricted, of the phenomena of higher and lower stages is explained.

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