Ashtangasamgraha 11.16

11.16

sarukcānaddhamudaramamlapiṣṭaiḥ pralepayet |

dāruhaimavatīkuṣṭhaśatāhvāhiṅgusaindhavaiḥ ||

aśmarī śūnavṛṣaṇaṃ baddhamūtraṃ rujārditam ||

sakthnorgraho vaṅkṣaṇayorvṛkkayoḥ kaṭipṛṣṭhayoḥ ||

tṛṣṇāyāṃ sasārivābhūnimbaṃ jvaravihitamambhaḥ ṣaḍaṅgamavacārayet |

upoṣitasya cānnakāle 'bhīrudṛsvapañcamūlabalādvayaśūrparṇyādimṛdumadhuratiktadīpanadravyaniryūhayujktān kālavinmaṇḍapeyāsaktuyūṣarasādīnīṣadamlānanamlān vā kavoṣṇān suśītān vā sakṣaudrān ||

raktaṃ raktena tatsrāvi cchinnaṃ cchinnaṃ ca vardhate ||

And when the abdomen is painful and distended, one should apply a paste of devadāru, haimavatī, kuṣṭha, śatāhvā, hiṅgu, and rock salt, ground with sour liquid.
[It treats] calculus, swollen scrotum, retention of urine, affliction by pain,
and stiffness of the thighs, the groins, the kidneys, the waist, and the back.
In the presence of thirst, one should administer the six-ingredient water prescribed for fever, accompanied by sārivā and bhūnimba.
And when [the patient], having fasted, reaches the mealtime, one who knows the proper time should administer gruel water, thin gruel, roasted-barley drink, vegetable soup, meat broth, and the like—prepared with decoctions of abhiru, the minor five roots, the two kinds of balā, śūparṇī and others, which are mild, sweet, bitter, and digestive stimulants—slightly sour or non-sour, lukewarm or very cold, combined with honey.
It bleeds with blood; it exudes that; and even though repeatedly cut, it grows again.