Ashtangasamgraha 16.30
Aṣṭāṅgasaṃgraha 16.30
- Language
- Sanskrit
16.30
ambaṣṭhāmadhukanamaskarīnandīvṛkṣapalāśakacchurāḥ |
lodhraṃ ghātakivilvapeśikā vaṭavaṅgaḥ kamalodbhavaṃ rajaḥ ||
snigdhatvārocakālasyaśaityaśophāgnihānibhiḥ ||
tato mṛdvagninā lehībhūte 'vatārite śīte ca tailasamaṃ madhu karṣāṃśaṃ ca caturjātakacūrṇaṃ miśrayet |
etā dantīharītakyaḥ sāvalehāḥ pañcaviṃśatyahobhirbhakṣyamāṇā gulmārśaḥśvayathukuṣṭhakāmalārocakagrahaṇīpāṇḍuhṛdrogotkleśaplīhodaraviṣamajvarānapohanti |
hṛdyaṃ sukhaṃ ca virecanam ||
katakaṃ candanaṃ pheno viḍaṅgāni sitopalā ||
Ambaṣṭhā, madhuka, namaskarī, nandīvṛkṣa, palāśa, kacchurā, / lodhra, dhātakī, pulp of bilva fruit, root of the banyan, and the pollen born of the lotus;
By oiliness, anorexia, lassitude, coldness, swelling, and loss of digestive fire.
Then, when it has reached the consistency of an electuary over a gentle fire, taken down, and cooled, one should mix honey equal to the oil and a karṣa-portion of caturjātaka powder. / These dantī-harītakī fruits, eaten with the electuary over twenty-five days, eradicate gulma, hemorrhoids, swelling, cutaneous disease, jaundice, anorexia, sprue, anemia, heart disease, nausea, spleen enlargement, abdominal enlargement, and irregular fever;
it is cordial and a gentle purgative.
Kataka, sandalwood, sea-foam, viḍaṅga, and sugar candy.
Translations (1)
- English (machine translation) — English, machine translation
Commentaries (2)
- Śaśilekhā — Indu, Sanskrit
- Commentary of Indu — Indu, Sanskrit
Linked texts (2)
- Aṣṭāṅganighaṇṭu — Vāhaṭa, Sanskrit
- A History of Indian Medical Literature — G. Jan Meulenbeld, English