Ashtangasamgraha 1.107

English (machine translation) 1.107

Language: English

1.107

Appetizing dishes prepared with non-sour buttermilk, / clear and endowed with digestive fire, should also be administered for after-drink; / as well as water boiled and cooled, and wine according to suitability.

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Aṣṭāṅgasaṃgraha — Vāgbhaṭa, Sanskrit