The Compendium of Caraka 6.24.182
Carakasaṃhitā 6.24.182
- Language
- Sanskrit
6.24.182
mṛdvīkāyā vidhānena kārayet kāravīmapi/
śuktamatsyaṇḍikopetaṃ rāgaṃ dīpanapācanam//
According to the method for raisins, one may also prepare one from caraway / with sour fermented vinegar and candied sugar—a rāga sauce stimulating digestion and digesting āma.
Translations (1)
- English (machine translation) — English, machine translation