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India as Known to Panini: A Study of the Cultural Material in the Ashtadhyayi c8.s6.t1.12

India as Known to Pāṇini: A Study of the Cultural Material in the Ashṭādhyāyī c8.s6.t1.12

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c8.s6.t1.12

¹ Also *pṛithuka*, boiled rice, crushed and dried (*chiruve*); cf. *Kāśikā*, *guḍa-pṛithukāḥ*, II.1.35; *Amara*, *Apakvaṁ paulir-abhyūshaḥ*, i.e. half-ripe corn fried in fire.

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