History of Technology in India, Vol. I: From Antiquity to c. 1200 A.D. v1.c24.s5.20

v1.c24.s5.20

There are detailed instructions about separate manuring ingredients for specific trees and plants: Jātī, Mallikā and Mādhavī creepers (verses 115-116), date palm, coconut (verses 122, 133-34), bread-fruit tree (verses 123, 151), mango (verses 124-26, 146), pomegranate (verses 127-29, 147-48), citron and orange (verses 130-32,155), arecanut (verse 135), plantain (verses 136-38), jujube (verses 139-40, 154) myrobalan (verse 145), Kapittha and Bilva (verse 152), Madhūka (verse 153), Campā (verse 141), Valtī (verse 142), grapevine (verse 143), Gostanī (red grape) (verse 150), Saurabha (coriander) (verse 157).