History of Technology in India, Vol. I: From Antiquity to c. 1200 A.D. v1.c26.s3.t2.10
History of Technology in India, Vol. I: From Antiquity to c. 1200 A.D. v1.c26.s3.t2.10
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v1.c26.s3.t2.10
| *Sambhariki* | : | -do- |
| *Divya* | : | A liquor flavoured with kadamba tree bark |
| *Asava* | : | A generic class of distilled liquors, named after the source; pushpa-, phala-, madhvika-, sarkara-, sura- and narikela-, perhaps later sweetened and flavoured |
| *Arista* | : | Wines of medical connotation, as the name (meaning absence of injury ) suggests |
| *Kohala* | : | Distilled liquor based on parched barley flour |
| *Kasya* | : | A strong intoxicant |