一切經音義 8.51

8.51

腥臊（上姓精反或作胜孔注尚書云胜臭也杜子春云豕膏臭也說文犬膏臭也從肉星聲也說文又作鮏魚鮏也禮記曰肉胜細者為鱠下蘇遭反周禮曰夏宜膏臊鄭眾曰豕膏臭也杜子春大膏臭也說文亦云豕膏臭也從肉喿聲也喿桑到反或作鱢周禮膳膏繪經作[月*(祭-示+(暴-(日/共)))]俗字也）。

Rank and foul-smelling (腥臊: the first character is pronounced 姓 + 精 fanqie, or written as 胜; Kong's commentary on the Classic of Documents says: 胜 means foul-smelling; Du Zichun says: the smell of pig fat; Shuowen says: the smell of dog fat; it takes rou [肉] as its classifier and 星 as its phonetic; Shuowen also writes it as 鮏, meaning fish smell; the Book of Rites says: 'Fine minced meat is called kuai'; the second character is pronounced 蘇 + 遭 fanqie; the Rites of Zhou says: 'Summer is suitable for fat that smells of 臊'; Zheng Zhong says: the smell of pig fat; Du Zichun says: the smell of pig/large beast fat; Shuowen also says: the smell of pig fat; it takes rou [肉] as its classifier and 喿 as its phonetic; 喿 is pronounced 桑 + 到 fanqie; it is also written as 鱢; in the Rites of Zhou it is written as 膳膏繪; the sūtra writing it as [月*(祭-示+(暴-(日/共)))] is a popular character).