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Ashtangasamgraha 49.67

Aṣṭāṅgasaṃgraha 49.67

Language
Sanskrit

49.67

peṣyairmṛṇālavisakesarapatrabījaiḥ siddhaṃ sahemaśakalaṃ payasā ca sarpiḥ |

pañcāravindamiti tatprathitaṃ pṛthivyāṃ prabhraṣṭapauruṣabalapratibhairniṣevyam ||

Ghee cooked with the pastes of the lotus stalk, rhizome, filaments, petals, and seeds, along with gold flakes and milk—
known in the world as 'Pañcāravinda', it should be consumed by those whose virility, strength, and intellect have waned.

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