The Compendium of Caraka 6.22: dvāviṃśo 'adhyāyaḥ/
Carakasaṃhitā 6.22
- Language
- Sanskrit
dvāviṃśo 'adhyāyaḥ/
6.22.1
athātastṛṣṇācikitsitaṃ vyākhyāsyāmaḥ//
Now we shall explain the treatment of thirst.
6.22.2
iti ha smāha bhagavānātreyaḥ//
Thus said the venerable Ātreya.
6.22.3
jñānapraśamatapobhiḥ khyāto 'atrisuto jagaddhite 'abhirataḥ/
tṛṣṇānāṃ praśamārthaṃ cikitsitaṃ prāha pañcānām//
Renowned for knowledge, tranquility, and asceticism, devoted to the welfare of the world, / the son of Atri spoke the treatment for the pacification of the five thirsts.
6.22.4
kṣobhādbhayācchramādapiśokātkrodhādvilaṅghanānmadyāt/
kṣārāmlalavaṇakaṭukoṣṇarūkṣaśuṣkānnasevābhiḥ//
From agitation, fear, exertion, sorrow, anger, excessive fasting, alcohol, / from resort to alkaline, sour, salty, pungent, hot, dry, and parched foods,
6.22.5
dhātukṣayagadakarṣaṇavamanādyatiyogasūryasaṃtāpaiḥ/
pittānilau pravṛddhau saumyāndhātūṃśca śoṣayataḥ//
from depletion of tissues, emaciation by disease, excessive use of emesis and the like, and heat of the sun, / pitta and vāta become increased and dry up the watery tissues.
6.22.6
rasavāhinīśca &nālīrjihvāmūlagalatālukaklomnaḥ/
saṃśoṣya nṛṇāṃ dehe kurutastṛṣṇāṃ mahābalāvetau//
And having thoroughly dried up the chyle-carrying channels, the root of the tongue, the throat, the palate, and the kloman, / these two powerful [doṣas] produce thirst in the bodies of men.
6.22.7
pītaṃ pītaṃ hi jalaṃ śoṣayatastāvato na yāti śamam/
ghoravyādhikṛśānāṃ &prabhavatyupasargabhūtā sā//
Indeed, they dry up water as soon as it is drunk, so it does not reach pacification; / in those emaciated by terrible diseases, it arises as a secondary complication.
6.22.8
prāgrūpaṃ mukhaśoṣaḥ, svalakṣaṇaṃ sarvadā 'ambukāmitvam/
tṛṣṇānāṃ sarvasāṃ liṅgānāṃ lāghavamapāyaḥ//
Its premonitory symptom is dryness of the mouth; its specific characteristic is a constant desire for water; / lightness of symptoms is the departure of all thirsts.
6.22.9
mukhaśoṣasvarabhedabhramasaṃtāpapralāpasaṃstambhān/
tālvoṣṭhakaṇṭhajihvākarkaśatāṃ cittanāśaṃ ca//
Dryness of the mouth, alteration of voice, giddiness, burning heat, delirium, rigidity, / roughness of palate, lips, throat, and tongue, loss of consciousness,
6.22.10
jihvānirgamamaruciṃ bādhiryaṃ marmadūyanaṃ sādam/
tṛṣṇodbhūtā kurute, pañcavidhāṃ liṅgataḥ śṛṇu tām//
protrusion of the tongue, loss of appetite, deafness, distress in vital parts, and debility— / thirst, once arisen, produces [these]; hear it in its five varieties according to signs.
6.22.11
abdhātuṃ dehasthaṃ kupitaḥ pavano yadā viśoṣayati/
tasmiñśuṣke śuṣyatyabalastṛṣyatyatha viśuṣyan//
When provoked vāta dries up the water element residing in the body, / when that is dried up, the weakened person dries up, and drying up, becomes thirsty.
6.22.12
nidrānāśaḥ śiraso bhramastathā śuṣkavirasamukhatā ca sroto 'avarodha iti ca syālliṅgaṃ vātatṛṣṇāyāḥ//
Loss of sleep, giddiness of the head, dry and tasteless mouth, / and obstruction of channels would be the symptom of vāta-thirst.
6.22.13
pittaṃ matamāgneyaṃ kupitaṃ cettāpayatyapāṃ dhātum/
saṃtaptaḥ sa hi janayettṛṣṇāṃ dāholbaṇāṃ nṝṇām//
Pitta is considered fiery; if provoked, it heats the water element; / for being heated, it produces thirst in men that is intense with burning sensation.
6.22.14
tiktāsyatvaṃ śiraso dāhaḥ śītābhinandatā mūrcchā/
pītākṣimūtravarcastvamākṛtiḥ pittatṛṣṇāyāḥ//
Bitter taste in the mouth, burning in the head, delight in cold, fainting, / and yellowness of eyes, urine, and stool is the clinical picture of pitta-thirst.
6.22.15
tṛṣṇā yā++āmaprabhavā &sā 'apyāgneyā++āmapittajanitatvāt/
liṅgaṃ tasyāścārucirādhmānakaphaprasekau ca//
The thirst that arises from āma is also fiery, because it is produced by āmapitta; / and its symptom is anorexia, flatulence, and flow of kapha.
6.22.16
deho rasajo 'ambubhavo rasaśca tasya kṣayācca tṛṣyeddhi/
dīnasvaraḥ pratāmyan &saṃśuṣkahṛdayagalatāluḥ//
The body is born of chyle, and chyle is born of water; and from its depletion one becomes thirsty indeed, / with a plaintive voice, fainting, and heart, throat, and palate completely dried up.
6.22.17
bhavati khalu yopasargāttṛṣṇā sā śoṣiṇī kaṣṭā/
&jvaramehakṣayaśoṣaśvāsādyupasṛṣṭadehānām//
The thirst that arises as a complication in those whose bodies are afflicted by fever, meha, wasting, consumption, asthma, and the like, / is surely emaciating and difficult to cure.
6.22.18
sarvāstvatiprasaktā rogakṛśānāṃ vamiprasaktānām/
ghoropadravayuktāstṛṇā maraṇāya vijñeyāḥ//
All thirsts, however, that are continuous in people emaciated by disease, in those afflicted by persistent vomiting, / or that are accompanied by terrible complications, should be known to lead to death.
6.22.19
nāgniṃ vinā hi tarṣaḥ pavanādvā tau hi śoṣaṇe hetū/
abdhātorativṛddhāvapāṃ kṣaye tṛṣyate naro hi//
For there is no thirst without fire or without wind; indeed, those two are the causes of drying. / A person becomes thirsty when the water element is greatly increased [in loss], that is, upon the depletion of water.
6.22.20
gurvannapayaḥsnehaiḥ saṃmūrcchadbhirvidāhakāle ca/
yastṛṣyedvṛtamārge tatrāpyanilānalau hetū//
And when one becomes thirsty during the time of digestion with a burning sensation due to heavy food, milk, and unctuous substances blending together / while the channels are obstructed, there too wind and fire are the causes.
6.22.21
tīkṣṇoṣṇarūkṣabhāvānmadyaṃ pittānilau prakopayati/
śoṣayato 'apāṃ dhātuṃ tāveva hi madyaśīlānām//
Because of its sharp, hot, and dry properties, liquor aggravates pitta and wind; / and in habitual drinkers, those two very [doṣas] dry up the water element.
6.22.22
taptāsviva sikatāsu hi toyamāśu śuṣyati kṣiptam/
teṣāṃ saṃtaptānāṃ himajalapānādbhavati śarma//
For just as water thrown onto heated sand quickly dries up, / [so it is in them]; comfort comes to those heated [drinkers] from drinking ice-cold water.
6.22.23
śiśirasnātasyoṣmā ruddhaḥ koṣṭhaṃ prapadya tarṣayati/
tasmānnoṣṇaklānto bhajeta sahasā jalaṃ &śītam//
Heat held back in one who has bathed in cold water enters the internal organs and makes him thirsty; / therefore, one exhausted by heat should not suddenly resort to cold water.
6.22.24
liṅgaṃ &sarvāsvetāsvanilakṣayapittajaṃ bhavatyatha tu/
pṛthagāgamāccikitsitamataḥ pravakṣyāmi tṛṣṇānām//
In all these [thirsts], the sign arises from wind, depletion, and pitta; but / because of the distinct causes, I shall now declare the treatment of the thirsts.
6.22.25
apāṃ kṣayāddhi tṛṣṇā saṃśoṣya naraṃ praṇāśayedāśu/
tasmādaindraṃ toyaṃ samadhu pibettadguṇaṃ vā 'anyat//
For thirst, having dried up a person through the depletion of water, would quickly destroy him; / therefore, he should drink rainwater with honey, or other [water] endowed with its qualities.
6.22.26
kiñcittuvarānurasaṃ tanu laghu śītalaṃ sugandhi surasaṃ ca/
anabhiṣyandi ca yattatkṣitigatamapyaindravajjñeyam//
That which has a slightly astringent aftertaste, is thin, light, cool, fragrant, well-tasting, / and non-obstructive, even though gathered on earth, should be known to be like rainwater.
6.22.27
śṛtaśītaṃ sasitopalamathavā śarapūrvapañcamūlena/
&lājāsaktusitāhvāmadhuyutamaindreṇa vā mantham//
Or [he should drink water] boiled and cooled, with sugar candy; or [boiled] with the five roots beginning with śara; / or a mantha with parched grain, groats, sugar candy, and honey, prepared with rainwater;
6.22.28
vāṭyaṃ vā++āmayavānāṃ śītaṃ madhuśarkarāyutaṃ dadyāt/
peyāṃ vā śālīnāṃ dadyādvā koradūṣāṇām//
or one should give a cooling gruel of raw barley with honey and sugar, / or give a peyā of śāli rice, or of koradūṣa.
6.22.29
payasā śṛtena bhojanamathavā madhuśarkarāyutaṃ yojyam/
pārāvatādikarasairghṛtabhṛṣṭairvā 'apyalavaṇāmlaiḥ//
Or food should be served with boiled milk, accompanied by honey and sugar, / or with broths of birds such as the pigeon, fried in ghee, without salt and sourness.
6.22.30
tṛṇapañcamūlamuñjātakaiḥ priyālaiśca jāṅgalāḥ sukṛtāḥ/
śastā rasāḥ payo vā taiḥ siddhaṃ śarkarāmadhumat//
Well-prepared meat juices of arid-zone animals with the five grass-roots, muñjātaka, / and priyāla are recommended, or milk processed with them, containing sugar and honey.
6.22.31
śatadhautaghṛtenāktaḥ payaḥ pibecchītatoyamavagāhya/
mudgamasūracaṇakajā rasāstu bhṛṣṭā &ghṛte deyāḥ//
Anointed with hundred-times-washed ghee, after immersing in cold water he should drink milk; / and broths made of mudga, masūra, and caṇaka, fried in ghee, should be given.
6.22.32
madhuraiḥ sajīvanīyaiḥ śītaiśca satiktakaiḥ śṛtaṃ kṣīram/
pānābhyañjanasekeṣviṣṭaṃ madhuśarkarāyuktam//
Milk boiled with sweet, vitalizing, cooling, and bitter drugs, / combined with honey and sugar, is desirable for drinking, anointing, and sprinkling.
6.22.33
tajjaṃ vā ghṛtamiṣṭaṃ pānābhyaṅgeṣu nasyamapi ca syāt/
nārīpayaḥ saśarkaramuṣṭryā api nasyamikṣurasaḥ//
Or the ghee produced from it is desirable for drinks, anointing, and also as an errhine; / woman's milk with sugar, camel's milk, and sugarcane juice may also serve as an errhine.
6.22.34
&kṣīrekṣurasaguḍodakasitopalākṣaudrasīdhumārdvīkaiḥ/
vṛkṣāmlamātuluṅgairgaṇḍūṣastāluśoṣaghnāḥ//
Gargles of milk, sugarcane juice, jaggery-water, sugar candy, honey, sīdhu, and mārdvīka wines, / and with vṛkṣāmla and mātuluṅga destroy dryness of the palate.
6.22.35
jambvāmrātakabadarīvetasapañcavalkapañcāmlaiḥ/
hṛnmukhaśiraḥpradehāḥ saghṛtā mūrcchābhramatṛṣṇāghnāḥ syuḥ//
Plasters over the heart, face, and head made of jambū, āmrātaka, badarī, vetasa, the five barks, and the five sours, / with ghee, destroy fainting, dizziness, and thirst.
6.22.36
dāḍimadadhitthalodhraiḥ savidārībījapūrakaiḥ śirasaḥ/
lepo gaurāmalakairghṛtāranālāyutaiśca hitaḥ//
A plaster to the head of pomegranate, dadhittha, and lodhra, with vidārī and bījapūraka, / or with gaurāmalaka, combined with ghee and sour gruel, is beneficial.
6.22.37
śaivalapaṅkāmburuhaiḥ sāmlaiḥ sāghṛtaiśca śaktubhirlepaḥ/
mastvāranālārdravasanakamalamaṇihārasaṃsparśāḥ//
A plaster of duckweed, mud, and water lilies, or of groats with sour liquid and ghee; / touches of whey, sour gruel, wet garments, lotuses, and pearl necklaces;
6.22.38
śiśirāmbucandanārdrastanataṭapāṇitalagātrasaṃsparśāḥ kṣaumārdranivasanānāṃ varāṅganānāṃ priyāṇāṃ ca//
and the touch of the sloping breasts, palms, and limbs, wet with cold water and sandalwood, / of beloved, noble women wearing wet linen garments;
6.22.39
himavaddarīvanasaritsaro 'ambujapavanendupādaśiśirāṇām/
&ramyaśiśirodakānāṃ smaraṇaṃ kathāśca tṛṣṇāghnāḥ//
and the recollection of and tales about lovely, cold waters, cold with caves, forests, rivers, and lakes / of the Himavat, water lilies, wind, and moonbeams destroy thirst.
6.22.40
vātaghnamannapānaṃ mṛdu laghu śītaṃ ca vātatṛṣṇāyām/
kṣayakāsanucchṛtaṃ &kṣīraghṛtamūrdhvavātatṛṣṇāghnam//
Food and drink that alleviates wind, is mild, light, and cold, is for wind-thirst; / boiled milk and ghee that cures wasting and cough destroys thirst due to upward wind.
6.22.41
syājjīvanīyasiddhaṃ kṣīraghṛtaṃ vātapittaye tarṣa/
paitte drākṣācandanakharjūrośīramadhuyutaṃ toyam//
Milk and ghee prepared with vitalizing drugs would be for vātapitta-thirst; / in pitta-thirst, water containing grapes, sandalwood, dates, uśīra, and honey [should be used].
6.22.42
lohitaśālitaṇḍulakharjūraparūṣakotpaladrākṣāḥ/
madhu pakvaloṣṭameva ca jale sthitaṃ śītalaṃ peyam//
Grains of red śāli rice, dates, parūṣaka, blue water lily, grapes, / honey, and a baked earthen clod left in cold water should be drunk.
6.22.43
lohitaśāliprasthaḥ salodhramadhukāñjanotpalaḥ kṣuṇṇaḥ &pakvāmaloṣṭajalamadhusamāyuto mṛnmaye peyaḥ//
A prastha of crushed red śāli rice, with lodhra, madhuka, añjana, and blue water lily, / along with baked earthen clods, water, and honey, should be drunk from an earthen pot.
6.22.44
vaṭamātuluṅgavetasapallavakuśakāśamūlayaṣṭyāhvaiḥ/
siddhe 'ambhasyagninibhāṃ kṛṣṇamṛdaṃ kṛṣṇasikatāṃ vā//
In water boiled with shoots of vaṭa, mātuluṅga, and vetasa, roots of kuśa and kāśa, and yaṣṭyāhva, / one should quench fire-like, glowing black earth or black sand,
6.22.45
taptāni navakapālānyathavā nirvāpya pāyayetāccham/
āpākaśarkaraṃ vā 'amṛtavallyudakaṃ tṛṣāṃ hanti//
or heated new potsherds, and give the clear water to drink; / or water of amṛtavallī with half-cooked sugar destroys thirst.
6.22.46
kṣīravatāṃ madhurāṇāṃ śītānāṃ śarkarāmadhuvimiśrāḥ/
śītakaṣāyā mṛdbhṛṣṭasaṃyutāḥ pittatṛṣṇāghnāḥ//
Cold infusions of milky, sweet, and cooling herbs mixed with sugar and honey, / combined with earth fried [or baked in fire], destroy pitta-thirst.
6.22.47
vyoṣavacābhallātakatiktakaṣāyāstathā++āmatṛṣṇāghnāḥ/
yaccoktaṃ kaphajāyāṃ vamyāṃ taccaiva kāryaṃ syāt//
Bitter decoctions of the three pungents, vacā, and bhallātaka destroy āma-thirst; / and whatever has been stated for kaphaja vomiting should also be carried out.
6.22.48
stambhārucyavipākālasyacchardiṣu kaphānugāṃ tṛṣṇām/
jñātvā dadhimadhutarpaṇalavaṇoṣṇajalairvamanamiṣṭam//
Recognizing thirst following kapha by stiffness, anorexia, indigestion, lethargy, and vomiting, / emesis with curd, honey, tarpaṇa, salt, and hot water is desirable.
6.22.49
dāḍimamamlaphalaṃ vā 'apyanyat sakaṣāyamatha leham/
peyamathavā &pradadyādrajanīśarkarāyuktam//
Or one should give pomegranate or another sour fruit, with astringent drugs, as an electuary, / or a drink combined with turmeric and sugar.
6.22.50
kṣayakāsena tu tulyā kṣayatṛṣṇā sā garīyasī nṝṇām/
kṣīṇakṣataśoṣahitaistasmāttāṃ bheṣajaiḥ śamayet//
Thirst from wasting, being equal to wasting-cough, is very severe in people; / therefore, one should soothe it with remedies beneficial for the emaciated, chest-injured, and consumed.
6.22.51
pānatṛṣārtaḥ pānaṃ tvardhodakamamlalavaṇagandhāḍhyam/
śiśirasnātaḥ pānaṃ madyāmbu guḍāmbu vā tṛṣitaḥ//
One distressed by thirst from drinking [liquor] should drink [wine] with half water, rich in sour, salty, and aromatic ingredients; / one who has bathed in cold water, when thirsty, should drink liquor with water or jaggery-water.
6.22.52
bhaktoparodhatṛṣitaḥ snehatṛṣārto 'athavā tanuyavāgūm/
prapibedguruṇā tṛṣito bhuktena taduddharedbhuktam//
One thirsty from fasting, or distressed by thirst from unctuous substances, should drink a thin yavāgū; / one thirsty from heavy food that has been eaten should bring up that eaten food.
6.22.53
madhyāmbu vā 'ambu koṣṇaṃ balavāṃstṛṣitaḥ samullikhet pītvā/
māgadhikāviśadamukhaḥ saśarkaraṃ vā pibenmantham//
Or a strong person, when thirsty, should vomit after drinking wine with water or lukewarm water; / with his mouth cleansed by long pepper, he should drink a mantha with sugar.
6.22.54
balavāṃstu tāluśoṣe pibedghṛtaṃ tṛṣyamadyācca/
sarpirbhṛṣṭaṃ kṣīraṃ māṃsarasāṃścābalaḥ snigdhān//
A strong person with dryness of the palate should drink ghee and wine when thirsty; / a weak person should consume milk boiled with ghee, and unctuous meat broths.
6.22.55
atirūkṣadurbalānāṃ tarṣaṃ śamayennṛṇāmihāśu payaḥ/
chāgo vā ghṛtabhṛṣṭaḥ śīto madhuro raso hṛdyaḥ//
In excessively dry and weak people, milk quickly alleviates thirst here; / or a cold, sweet, cordial goat broth fried in ghee [alleviates it].
6.22.56
snigdhe 'anne bhukte yā tṛṣṇā syāttāṃ guḍāmbunā śamayet/
tarṣaṃ mūrcchābhihatasya raktapittāpahairhanyāt//
The thirst that arises after unctuous food has been eaten should be alleviated with jaggery-water; / one should destroy the thirst of a person struck down by fainting with remedies that eliminate raktapitta.
6.22.57
&tṛṭdāhamūrcchābhramaklamamadātyayāsraviṣapitte/
śastaṃ svabhāvaśītaṃ, śṛtaśītaṃ sannipāte 'ambhaḥ//
Naturally cold water is recommended in thirst, burning, fainting, dizziness, exhaustion, alcoholism, blood-poisoning, and pitta; / water boiled and cooled is recommended in sannipāta.
6.22.58
hikkāśvāsanavajvarapīnasaghṛtapītapārśvagalaroge/
kaphavātakṛte styāne sadyaḥśuddhe ca hitamuṣṇam//
Hot water is beneficial in hiccup, asthma, acute fever, catarrh, after ghee has been drunk, in diseases of the flanks and throat, / in conditions caused by kapha and wind, in congestion, and immediately after purification.
6.22.59
pāṇḍūdarapīnasamehagulmamandānalātisāreṣu/
plīhni ca toyaṃ na hitaṃ kāmamasahye pibedalpam//
In anemia, abdominal enlargement, catarrh, meha, gulma, sluggish digestion, diarrhea, / and spleen disease, water is not beneficial; if unbearable, he may drink a little at will.
6.22.60
pūrvamayāturaḥ san dīnastṛṣṇārdito jalaṃ kāṅkṣan/
na labheta sa cenmaraṇamāśvevāpnupāddīrgharogaṃ vā//
If a person, already suffering from an earlier disease, miserable and tormented by thirst, craving water, / should not obtain it, he would quickly meet death or a prolonged disease.
6.22.61
tasmāddhānyāmbu pibettṛṣyan rogī saśarkarākṣaudram/
yadvā tasyānyatsyāt sātmyaṃ rogasya tacceṣṭam//
Therefore, when thirsty, the patient should drink coriander water mixed with sugar and honey, / or whatever else may be wholesome for him and beneficial for the disease.
6.22.62
tasyāṃ vinivṛttāyāṃ tajjanya upadravaḥ sukhaṃ jetum/
tasmāttṛṣṇāṃ pūrvaṃ jayedbahubhyo 'api rogebhyaḥ//
When it has subsided, the complication born of it is easily conquered; / therefore, one should conquer thirst before many diseases.
6.22.63
tatra ślokaḥ---
Here is a summary verse:—
6.22.63_1
hetū yathā 'agnipavanau kurutaḥ sopadravāṃ ca pañcānām/
tṛṣṇānāṃ pṛthagākṛtirasādhyatā sādhanaṃ coktam//
How fire and wind serve as the two causes; the separate signs along with complications / of the five thirsts; incurability; and the treatment have been declared.
6.22.63_2
ityagniveśakṛte tantre carakapratisaṃskṛte 'aprāpte dṛḍhabalasaṃpūrite cikitsāsthāne tṛṣṇārogacikitsitaṃ nāma dvāviṃśo 'adhyāyaḥ//22//
Thus, in the treatise composed by Agniveśa, redacted by Caraka, and, being incomplete, filled out by Dṛḍhabala, in the section on therapeutics, the twenty-second chapter, entitled “Treatment of Thirst Disease.”
Translations (1)
- English (machine translation) — English, machine translation
Linked texts (3)
- Bhāvaprakāśa (another edition) — Sanskrit
- Mādhavanidāna (Rugviniścaya) — Mādhavakara, Sanskrit
- Mādhavacikitsā — Mādhava Bhaṭṭa, Sanskrit